Garbet

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A simple terrace overlooking the beach: this is one of the hallmarks of this restaurant that opened its doors in 1946 in Garbet, one of the last coves on the Costa Brava, tucked between Llançà and Colera. The establishment stands out for a cuisine based on the quality of its produce: local wild fish and seafood bought fresh each day in the fish markets of El Port de la Selva, Llançà and Roses. It also has its own lobster farm. This friendly and fresh restaurant,informal during the day and glamorous, romantic and

cosy in the evenings, has become a meeting point for those who love life’s pleasures. What is more, Garbet offers its diners the free mooring of their boats as an extra

service, with a taxi service to the beach and catering on the boat itself with freshly-prepared dishes chosen from an extensive menu.

Contact

Garbet
Platja Garbet
17496 Colera (L’Alt Empordà)

Telephone: (+34) 972 389 002
Fax: (+34) 972 389 154
Website: www.restaurantgarbet.com

Services

More information

Private dining room

1

Outdoor seating

40

Indoor seating

100

Average price

80-90€

Closed

Holidays: from 15th October to 10th March

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