Ferran Adrià or the Roca Brothers could write these lines, and seduce you talking about the marvels of the gastronomy of the Girona regions. They would probably talk about the exquisite combination of traditional cuisine and creative cuisine. Or about the delightful union between the innovative spirit of the chefs and the best ingredients found locally. The genius of El Bulli Restaurant —which has now become a gastronomic foundation— and the three masters of El Celler de Can Roca are some of the main spokespeople for Girona gastronomy, an offer which is filled with original, tasty proposals.
Excellence, prestige, innovation, creativity, experience... The province of Girona boasts 14 restaurants with 18 Michelin stars between them, reflecting an exquisite combination of culinary tradition and creative spirit.
Make room on your calendar. The region’s event calendar is full of food and wine trade fairs, exhibitions and campaigns, local markets and a host of other events that showcase the flavours of the Costa Brava and Girona Pyrenees.
We use our own and third-party cookies to analyse users’ browsing habits, improve our services and provide a better user browsing experience. You can change your cookie settings or obtain further information here. Manage cookie settings.