Matthias Hespe chef, trainer and consultant of macrobiotic lifestyle and diet with 30 years of experience, offers healthy cooking activities all year round in his school EspaiCuinarSa in Girona, working theory and practice during the workshops with different themes of cooking, health, wellness, ecology, sustainability and happiness.

If you want to have more diversity in your kitchen and learn more culinary techniques for healthy eating influenced by Mediterranean and Asian kitchen, balanced and that responds to your needs, participate in the workshops taught by Matthias Hespe. For more information check out his website.


Universitat de Montpellier, 12, 2n 1a
17003 Girona (El Gironès)

Telephone: +34 605 989 219


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