La Cuina del Vent

Photo of La Cuina del Vent in Figueres

The Cuina del Vent collective belongs to the only region of the Principality which shares the landscapes of the Pyrenees and the Costa Brava. Created in 2004 under the umbrella of the Hospitality Association of Alt Empordà, the collective includes twelve restaurants, some which boast Michelin stars. The collective aims to defend Empordà products and maintain tradition without sacrificing innovation.

Like all similar collectives, Cuina del Vent travels abroad to promote Catalonia and Empordà, although its members want to move beyond tourism promotion to seek exchanges of knowledge and experience with inbound tourist collectives in the country where its products are promoted.


La Cuina del Vent
Av. Maria Àngels Anglada, nº15, 1er pis
17600 Figueres (L’Alt Empordà)